Group Tours Menu

Brunch Buffet. 25.95 per guest

quiche lorraine & spinach quiche
bagels, smoked salmon & cream cheese
variety of mini pastries, butter & jams
fruit platter
coffee & tea
assorted juices

Light Lunch. 19.95 per guest

oven roasted turkey breast sandwich with provolone cheese and cranberry aioli
served with soup or salad; cookies

or

Black Forest Ham sandwich
roasted ham, gruyere, fig dijon, mustard
served with soup or salad; cookies

or

quiche of the day*
served with soup of the day or
seasonal mixed greens; cookies

choice of soft drink, iced tea, or coffee

Three-Course Menu. 25.95 per guest

Starter.
soup of the day

Main course.

salmon
seasonal vegetables
or
all-natural chicken breast
seasonal vegetables
or
chef’s pasta*

Dessert.

warm apple & cranberry cobbler
or
chef’s choice

choice of soft drink, iced tea, or coffee

*denotes vegetarian selections